Mondelez international is hiring a Packaging material and lab analyst, the vacancy based in 10th of Ramadan, if interested please share your CV with me in a private message
Position roles and responsibilities:
1. Ensure compliance to regulatory requirements & Mondelez requirements in terms of microbiological safety of the finished product
2. Carrying out microbiological pathogenic and non-pathogenic analysis of finished products, semi-finished products, and raw materials.
3. Responsible for pathogenic and non-pathogenic environmental monitoring analysis & reporting as per the Mondelez international policy & approved Mondelez methods
4. Receiving packaging materials(Wrappers, DCs , OCs and indirect materials and conduct the required analysis such as seal strength, compression, grammage…..etc
5. Responsible for reviewing COAs( certificate of analysis ) come from packaging suppliers and to make sure all tests are complying with Mdlz standard
6. Review actual wrappers, DCs and OCs complying with Aw(art work) .
7. Review allergen declaration in actual wrappers, DCs Vs Mdlz standard
8. Review colour of wrappers, DCs Vs standard colour shade.
9. Responsible for maintaining GLP of lab as per the Mondelez global standards
10. Contribute to Proficiency test samples and deliver 100% microbiology proficiency result
11. Monitoring of water, plant environment and plant air for microbial contamination and ensuring that they comply to Mondelez and regulatory standards
12. Ensuring compliance to organizational policies including HSE & Quality and Food Safety
13. Responsible for conducting required chemical analysis by using approved Mondelez methods & equipment
14. Responsible for training the core team on chemical analysis and conduct weekly validation on results
15. Responsible for ensuring that RM & PM are within specifications through CoA verification and inbound inspection
16. Responsible to raise lab capabilities to achieve all required inbound inspection
17. Responsible to improve supplier quality through raising quality notifications to suppliers
18. Conduct raw material and packaging materials release within lab lead time
19. Work with Lab Supervisor to monitor & maintain stock levels of lab consumables
Qualification:
-Required Bachelor degree in Science, Agriculture food science or Pharmacy.
-Specialization in microbiology is a must
-Required up to 2 years if experience in laboratory of food safety, preferably in FMCG industry
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